Comfort Survival (she/her)
Career Profiles
User Experience (UX) Designer
Celina Wolki
Career Profiles
Researcher, Community Leader, and Regional Coordinator
Emily Moore
Career Profiles
Field Application Scientist
Luc Houle (he/him)
Career Profiles
Founder of Johnny Footwear
Jordan Joseph Frizzley (he/him)
Salmon Brood-site Technician
Peter Noel
Career Profiles
Business Development Partner
Jessica Laidley
Food Resource Centre Manager
Shoshawna Blair
Cake Decorator and Pastry Chef
Craig Mercer
Aquaculture Project Coordinator
Luc-Baudouin St-Cyr
Executive Director
Why are peas and corn classed as starches on food guides?
Hands-on Activities
Learn how test foods for starch.
Why do oil and water not mix?
Hands-on Activities
What chemistry determines how oil and water behave when mixed? Explore the mixing of oil and water and the density of liquids in this activity.
What is immiscibility?
Hands-on Activities
Creating mixture of liquids can be very useful, but why do some liquids not mix well? Learn what causes liquids to be immiscible.
What speeds up a chemical reaction?
Hands-on Activities
Learn about the role of yeast in this fun decomposition reaction.
What are curds and whey?
Hands-on Activities
It starts with curds and whey! Explore the basic chemistry behind making cheese in this hands on activity.