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Aquaculture
Kaitlin Guitard
Water Quality Technician
I monitor the sea water at salmon farms for harmful plankton and jellyfish.
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Mike Bryan (he/him)
Hatchery Technician
I work at a fish hatchery in the aquaculture industry.
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Ryan Mitchell
Hatchery Supervisor
My job is to supervise the daily workflow at our salmon hatchery.
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Terra MacDonald (she/her)
Veterinarian and Fish Health Manager
As the veterinarian for Mowi Canada West, I care for the salmon at all life stages, from egg to harvest.
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Kirstyn Nygren
Environmental Specialist
I am part of a team that monitors the water quality around our salmon farms.
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Michelle Franze (she/her)
Manager of Communications, Partnerships and Community Relations
I provide internal and external communications for the BC Salmon Farmers Association.
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Jordan Joseph Frizzley (he/him)
Salmon Brood-site Technician
My job is producing the next generation of salmon for aquaculture.
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Should we farm fish and seafood?
In this case study, students will explore the benefits and concerns about aquaculture.
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Stefanie Colombo
Assistant Professor, Canada Research Chair (Tier II) in Aquaculture Nutrition
My research helps improve the nutritional quality of farmed fish for consumers.
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Tanya Savory
Cleaner Fish Coordinator
Tanya Savory is a Cleaner Fish Coordinator for Mowi Canada East.
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Natasha Baker
Incubation, First Feed, and Fry Supervisor
Natasha Baker is an Incubation, First Feed, and Fry Supervisor for Northern Harvest Smolt Ltd. (Mowi Canada East).
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Luke Ingersoll
Occupational Diver
Luke Ingersoll is a diver, the owner of TayAus Diving Ltd., working in the aquaculture industry.
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Sheldon George
Regional Manager
Sheldon George is the Regional Manager of Cold Ocean Salmon (A Division of Cooke Aquaculture).
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Allison Kendall
Senior Marine Environmental Biologist
Allison Kendall is the Senior Marine Environmental Biologist for Sweeney International Marine Corp.
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Kay Ryan
Plant Manager
Kay Ryan is the Plant Manager for Barry Group Inc.
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