Thomas Graham is a Professor at the University of Guelph.

Chiara Toselli is a PhD Candidate in Life Sciences at the University of British Columbia.

Natasha Baker is an Incubation, First Feed, and Fry Supervisor for Northern Harvest Smolt Ltd. (Mowi Canada East).

Peter Warris is the Director of Projects and Industry Liaison for PEI Aquaculture Alliance.

Jessica Laidley is a Food Resource Centre Manager for United Way Sault Ste. Marie & Algoma District.

Melisa Zapisocky's job blends knowledge of agriculture with community development.

Tanya Savory is a Cleaner Fish Coordinator for Mowi Canada East.

Luke Ingersoll is a diver, the owner of TayAus Diving Ltd., working in the aquaculture industry.

Sheldon George is the Regional Manager of Cold Ocean Salmon (A Division of Cooke Aquaculture).

Kay Ryan is the Plant Manager for Barry Group Inc.

Shoshawna Blair is a Cake Decorator and Pastry Chef for Hansel & Gretel Bakery and Shoshawna’s Cakes & Pastries.

Craig Mercer is an Aquaculture Project Coordinator for Cold Ocean Salmon.

Janice Duggan-Molloy is a Technical Supervisor for Cold Ocean Salmon.

Amy Negrijn is a Compliance and Certification Coordinator for Mowi Canada.

Bonnie Douglas is a Project Coordinator for the Canadian Coalition of Women in Engineering, Science, Trades and Technology (CCWESTT).