Food & Nutrition

I look for heavy metals, such as mercury, in Arctic marine animals, to ensure they are safe to eat.

My job is to supervise the daily workflow at our salmon hatchery.

As the veterinarian for Mowi Canada West, I care for the salmon at all life stages, from egg to harvest.

Shakib Rahman is a Research Assistant at the Alberta Bone and Joint Health Institute.

I use my chemical knowledge to investigate quality complaints and legal issues for the LCBO.

I am part of a team that monitors the water quality around our salmon farms.

I help companies take advantage of AI technologies and I manage a team to build an automated food production system for long space missions. 

I provide internal and external communications for the BC Salmon Farmers Association.

I ask questions to things that don’t have answers yet.

My job is producing the next generation of salmon for aquaculture.

Bob Hanner is a Professor for the Biodiversity Institute of Ontario & Department of Integrative Biology, University of Guelph.

Unlike veterinarians who take care of pets, I do research to help improve the health of dairy cattle.

Jed works with a global team to develop new varieties of canola for farmers to grow as their crop.