Agriculture

I monitor the sea water at salmon farms for harmful plankton and jellyfish.

I work at a fish hatchery in the aquaculture industry.

My job is to supervise the daily workflow at our salmon hatchery.

As the veterinarian for Mowi Canada West, I care for the salmon at all life stages, from egg to harvest.

I ask questions to things that don’t have answers yet.

I help companies take advantage of AI technologies and I manage a team to build an automated food production system for long space missions. 

I am part of a team that monitors the water quality around our salmon farms.

I provide internal and external communications for the BC Salmon Farmers Association.

My job is producing the next generation of salmon for aquaculture.

Jed works with a global team to develop new varieties of canola for farmers to grow as their crop.

Jessica Laidley is a Food Resource Centre Manager for United Way Sault Ste. Marie & Algoma District.

Melisa Zapisocky's job blends knowledge of agriculture with community development.

Tanya Savory is a Cleaner Fish Coordinator for Mowi Canada East.

Natasha Baker is an Incubation, First Feed, and Fry Supervisor for Northern Harvest Smolt Ltd. (Mowi Canada East).

Luke Ingersoll is a diver, the owner of TayAus Diving Ltd., working in the aquaculture industry.