Red Onion, Parsnips, Lettuce

Curriculum Alignment

AB Kindergarten (2008) K Environment and Community Awareness

AB Science 10 (2005, updated 2015) 10 Unit C: Cycling of Matter in Living Systems

AB Science 7-8-9 (2003, updated 2014) 7 Unit B: Plants for Food and Fibre

BC Science K (June 2016) K Big Idea: Plants and animals have observable features.

MB Science Grade 3 (1999) 3 Cluster 1: Growth and Changes in Plants

NL Exploring My World (2010) K A Closer Look at Plants

NL Science 3 (2017) 3 Unit 4: Plant Growth and Changes

NS Science P-6 (2019) P Life Science: Living Things

NT K-6 Science and Technology Curriculum (NWT, 2004) 3 Life Systems: Growth and Changes in Plants

NT Science 10 (Alberta, 2005, updated 2015) 10 Unit C: Cycling of Matter in Living Systems

NT Science 7 (Alberta, 2003, updated 2014) 7 Unit B: Plants for Food and Fibre

NU K-6 Science and Technology Curriculum (NWT, 2004) 3 Life Systems: Growth and Changes in Plants

NU Science 10 (2005, updated 2015) 10 Unit C: Cycling of Matter in Living Systems

NU Science 7 (Alberta, 2003, updated 2014) 7 Unit B: Plants for Food and Fibre

ON Biology, Grade 11, College (SBI3C) 11 Strand F: Plants in the Natural Environment

ON Biology, Grade 11, University (SBI3U) 11 Strand F: Plant: Anatomy, Growth, and Function

ON Science and Technology, Grades 1-8 (2007) 3 Growth and Changes in Plants

ON The Kindergarten Program (2016) K 14. demonstrate an awareness of the natural and built environment through hands-on investigations, observations, questions, and representations of their findings

PE Agriscience 801A/621A (2012) 11 Plant Biology

QC Science and Technology, Elementary Elementary Cycle 2 Living Things

SK Science Grade 3 (2011) 3 Life Science – Plant Growth and Changes (PL)

YT Science K (June 2016) K Big Idea: Plants and animals have observable features.

Picture Collections

Vegetables

Format

Images

Subjects

Biology, Food & Nutrition, Home Economics, Science

Biodiversity

Characteristics of Living Things

Diversity of Living Things

Observing

Plants

Summary Share on:

14 images of some plants such as carrots, cabbage and leeks whose roots, stems or leaves are used for food

Artichoke

Source: Artichoke - Joanna Kosinska, unsplash.com

Broccoli Florets

Source: Broccoli Florets - Fir0002|Flagstaffotos, Wikimedia Commons

Brussel Sprouts

Source: Brussel Sprouts - Keenan Loo, unsplash.com

Lettuce Leaf

Source: Lettuce Leaf [Detail] - Alfonso Cenname, unsplash.com

Iceberg Lettuce

Source: Iceberg Lettuce - Rasbak 13:13, Wikimedia Commons

Cabbage

Source: Cabbage - Dinkum, Wikimedia Commons

Carrots

Source: Carrots - Harshal Hirve, unsplash.com

Celery

Source: Celery - Popolon, Wikimedia Commons

Garlic

Source: Garlic - LoboStudio Hamburg, unsplash.com

Potatoes

Source: Potatoes - Erkaha, Wikimedia Commons

Red Onion, Parsnips, Lettuce

Source: Red Onion, Parsnips, Lettuce - Webvilla, unsplash.com

Green Beans

Source: Green Beans - Sonja Langford, unsplash.com

Leeks

Source: Leeks - Raysonho @ Open Grid Scheduler/Grid Engine, Wikimedia Commons

Red Cabbage

Source: Red Cabbage - Thamizhpparithi Maari, Wikimedia Commons